The Wines
The Wines |
|
|
|
|
RED WINES |
|
Cuvée Zero Un |
 |
|
Appellation: Côtes de Bergerac Rouge 2001 Ripened 12 months in oak barrels Merlot (30%), Cabernet Franc (30%) and Cabernet Sauvignon (40%) 12 ° alcohol by vol. Silver Medal at the "Concours de Bordeaux"
2003
|
|
|
|
|
Cuvée Deux Mille Deux |
 |
|
Appellation: Côtes de Bergerac Rouge 2002 Ripened 12 months in oak barrels Merlot (50%), Cabernet Franc (25%) and Cabernet Sauvignon (25%) 12 ° alcohol by vol. Silver Medal at the "Concours de Bordeaux" 2005
|
|
|
|
|
Our Traditional red wine |
|
|
Appellation: Bergerac Rouge 2003 Merlot (55%), Cabernet Franc (22%) and Cabernet Sauvignon (23%) 12 ° alcohol by vol. Selection Guide Hachette 2006
|
|
|
|
|
WHITE WINES |
|
Our Dry White Wine |
|
|
Appellation:
Montravel Sec 2004 and Montravel Sec 2005 (to be bottled) Muscadelle (75%) and Sauvignon (25%) 13 ° alcohol by vol. |
|
|
|
|
Our Light Sweet Wine "Moelleux" |
|
|
Appellation: Haut-Montravel 2003 Semillon (100%) 12 ° alcohol by vol. |
|
|
|
|
ROSE |
|
Our Rosé |
|
|
Appelation: Bergerac Rosé 2005
Merlot (50%), Cabernet Franc (27%) and Cabernet Sauvignon (23%) |
|
